Summary of a Paradigm Shift

This fellow wrote a book, "Good Calories, Bad Calories", a couple of years ago that demolished the received thinking about nutrition, the dogma promulgated by the USDA, the ADA, the AHA, etc. He summarizes his main findings in this lecture: http://videomedia2.swedish.org/mediasite/SilverlightPlayer/Default.aspx?peid=cd8c7aa15bc94a0486f4ee9b66ef8f8f   I also recommend this talk, by another researcher with a similar point of view: http://www.youtube.com/watch?v=dBnniua6-oM